Even though school is back in session, we still seem to be eating dinner on summer hours. When the sun is right about here (see above), my family is sitting down to dinner. Eating late has it's advantages: kids play, fiddle and fun in the yard, relax, enjoy the sunset.
Pasta e Fagioli
It is easy, all it takes is a few simple ingredients:
- Olive Oil
- Sweet Onion
- White Beans
- Salt and Pepper
Pour sauce into large stock pot and cook on medium. Reduce heat and allow sauce to simmer. Sauce will change from pinkish-orange to redish-orange. Once sauce is simmering add noodles.
Fagioli has a yummy beany flavor. My fresh tomatoes and basil make it the perfect summer dish and my kids love it too!